This article is utter bollocks.<br />Find me a river or sea that isn't polluted and I will buy you a pint, in fact, I'll buy you a house on the moon.<br />As a chef in West Kirby I use pangassius. I fnd it to be a good flavoured fish wit a nice, soft texture. I have never been Ill after eating it and neither have any of my 500 plus a week customers!<br />To be told consistently in a British seaside town that you are serving the best fish and chips your customers have ever eaten tells me that there is absolutely nothing wrong with the product.<br />I would strongly suggest that the comments above from those who have been sick are due to mis-handling of the product, either by yourselves or your fishmonger.<br />As anyone who has a clue about raw ingredients will tell you, the supposed poisinig'! effect of the fish wouldnot make you sick immediatly but have a cumulative effect on your system. A ten year old could see through the terrible science in this article.<br />As responsible, middle class people let's continue to eat massively over-fished cod and haddock, contributing to the destruction to the eco-systems of the northern atlantic and causing irreperable environmental damage (whilst still ingesting heavy-metal pollutive poisining) And god forbid anyone on a lower income may wish to enjoy and benefit from having fish in their diet.<br />Also, let's all congratulate ourselves in destroying a vital industry on Vietnemese river banks. Who do these people in the third-world think they are? trying to fund entire economies by daring to export food to us? The cheek!<br />I'll break with the sarcasm for a moment By reminding that your (fish eats fish) = (cow eats cow) equation looks like the work of the poorest performing child in a first year special school class. Cows don't eat cows in nature. Fish do eat fish. Even scavanger feedes eat dead fish matter. In short, you are a moron.<br />Keep eating pangasisus, it's wonderful<br />Peace out,
click here, 567,
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发表于 2012-5-2 00:42:50
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